Brubaker’s Pub Party Plan!
Hors d’oeurvre Choices
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| *1. Sweet & Sour Meatballs | $6.50 lb. |
| *2. Kielbasa in Spicy Mustard Sauce |
$6.50 lb.
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| *3. Chicken Nuggets w/Mustard Dip | $6.50 lb. |
| 4. Veggie Dip (Assorted fresh vegatables w/Ranch Dressing) | $4.50 lb. |
| *5. Salami & Cheese Tray for Snacking | $6.50 lb. |
| *6. Muffelletto (Four foot long party snadwich with a little bit of everything on it!) | $40.00 |
| *7. Mexi/Ameri/BBQ Chicken Skins ( Potato Skins six to an order) | $5.75/order$
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| 8. U.S.S. Brbuaker Sub on French Bread | $12.50/each |
| *9. Deli Tray | $5.00 Per Person |
| (Choice of three meats: Turkey, Roast Beef, Salami or Ham plus Swiss Cheeses, Pickles, Pepperoncinis and Potato Chips) | |
| 10. Jumbo Peeled & Deveined Shrimp | $20.00 lb. (21-25 per pound) |
| Brubaker’s Pub welcomes groups and parties of all sizes. The above hors d oeuvres are available for our guests. Item indicated by * require, in most cases, 48 hours advanced notice. However, Brubaker’s Pubs aim to please and we will do our best to live up to your expectations. Minimum 18% gratuity added for all parties. Payment is expected at the end of the party unless previous arrangements have been made. Complimentary Party Banner to celebrate the special event included. |
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| PARTY ROOM RENTAL FEES (downtown Brubaker’s Only) |
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| Under 25 guests, party is scheduled downstairs | No Additional Charge |
| 26-50 Guests $25 room rental, $10 set-up $10 tear down | $45.00 1 Server |
| 51-75 Guests $10 set-up $10 tear down | $20.00 2 Servers |
| 76-149 Guests $10 set-up $10 tear down | $20.00 3 Servers |
| 150+ Guests $10 set-up $10 tear down | $20.00 4 Servers |